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A variation of the Philadelphia roll, where tender cream cheese is combined with succulent shrimp (ebi), and the roll itself is wrapped in slices of salmon

A variation of the classic California roll that typically contains a mix of seafood or vegetables in addition to traditional ingredients such as crab meat, avocado, and cucumber

A roll that is typically characterized by an increased amount of one or more main ingredients, for example, a double portion of salmon or shrimp

8 pcs | Energy value : Fats- 30g, Proteins-22g, Carbohydrates- 45g.

a refreshing version of classic California with crab meat, avocado and cucumber, often garnished with green masago or avocado on the outside, 8 pcs. , Energy value : Fats- 25 g., Proteins-15 g., Carbohydrates- 50 g

A variation of the classic California roll with crab meat, avocado, and cucumber, distinguished by black rice or a black sesame seed coating

A roll with salmon, avocado, and cream cheese, often coated with sesame seeds or masago roe, offering a balanced combination of flavors and textures

A refreshing variation of the classic California roll with crab meat, avocado, and cucumber, often decorated with green masago roe or avocado slices on the outside

A luxurious and exquisite roll, typically containing premium ingredients such as eel, salmon, roe, shrimp, and avocado, often using complex sauces

A unique and aromatic vegetarian sushi roll inspired by classic burger ingredients

A popular Thai hot and sour soup whose base is an aromatic broth of lemongrass, galangal, kaffir lime leaves, and chili, with added pieces of chicken fillet

The Pink roll is a vibrant and delicious roll, often with shrimp or crab and cream cheese, featuring a distinctive pink wrap made from soy paper or another ingredient.

The Philadelphia Classic roll is a famous roll with creamy cheese inside, wrapped in a thin slice of salmon.

A popular roll with smoked eel, avocado, and cream cheese, often coated with sesame seeds, offering a rich and deep flavor

A gunkan sushi, filled with tender smoked eel (unagi), creating a rich and exquisite flavor

The Bonito Roll is an appetizing roll filled with salmon or tuna and cream cheese, rolled in dried bonito flakes.

Set of wooden cutlery: fork, knife and napkin

Vegetable oil obtained from the fruits of the olive tree, Olea europaea

Cold sauce, an emulsion made from vegetable oil, egg yolk, vinegar or lemon juice and seasonings.

A popular salad that is widely known in different countries, especially in Spain, Latin America and the Philippines.

Discover the authentic taste of Spain with our delicious croquetas with jamon!

Juicy and mouth-watering pies filled with fragrant ground beef stewed with vegetables and seasoned with traditional Spanish spices.

Refreshing lemon flavor for optimal hydration!

Lemon freshness and bright taste!

Fresh, specially prepared shrimp, sliced or served whole, presented raw or lightly cooked, with soy sauce, wasabi, and ginger

A dish where pieces of chicken (usually fillet) are fried and then braised or glazed in a rich sauce that combines acidity (e.g., from vinegar or pineapple juice), sweetness (from sugar, honey, or fruits), and spiciness (from chili, peppers, or hot sauce)

Immerse yourself in the world of exquisite taste with our tender and juicy gyoza dumplings with duck

An aromatic and creamy Thai soup based on coconut milk, with characteristic notes of galangal (distinguishing it from Tom Yum), lemongrass, kaffir lime leaves, and chili, with added juicy shrimp

Golden crunch on the outside, delicate cheese filling inside!